Wednesday, June 1, 2016

Apple Glazed Pork Roast

Apple Glazed Pork Roast

4 lb. pork loin roast
6 apples
1/4 cup apple juice
3 T. brown sugar
1 t. ginger, ground

Rub roast with salt and pepper. Brown pork roast under broiler to remove excess
fat; drain well.

Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on
top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface
of roast, moistening well.

Cover and cook on Low for 10-12 hours, until done.

Crock Pot Recipes

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