Monday, May 23, 2016

Apple Cranberry Crisp

Apple Cranberry Crisp

3 apples (Any kind - I personally like Gala)
1 cup cranberries
3/4 cup brown sugar
1/3 cup rolled oats (quick cooking)
1/4 tsp. salt
1 tsp. cinnamon
1/3 cup butter, softened
Peel, core and slice apples. Place apple slices and cranberries in cp. Mix
remaining ingredients in separate bowl and sprinkle over top of apple and
cranberries. 

Place 4 or 5 paper towels over the top of the crockpot, place an
object (I use a wooden spoon) across the top of the crockpot and set lid on top.
This allows the steam to escape. Turn crockpot on high and cook for about 2 hours.
Serves 4.

Crock Pot Recipes

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